| Name |
Longan (Dragon’s Eye) |
| Origin |
Thailand |
| Flavor & Texture |
Soft, translucent flesh with a musky-sweet, grape-like flavor; smaller than lychee with a slitted black eye pit |
| Nutritional Highlights |
Contains vitamins, minerals, and antioxidants; known for medicinal benefits such as relaxation and reducing fatigue |
| Uses |
Fresh eating, dried fruit, juice, desserts, or boiled with sugar for refreshing beverages |
| Storage Conditions |
7–10 °C |
| Shelf Life |
7–14 days |
| Availability |
May – September |
| Health Benefits |
Helps relax nerves, reduces irritability, alleviates fatigue, and supports overall wellness |