| Name |
Frozen Baby Okra (Whole) |
| Origin |
India |
| Size |
4 to 7 cm in length, 12–15 mm in diameter |
| Appearance |
Hard frozen, bright green color |
| Pulp & Texture |
Tender interior with firm outer skin, retaining natural flavor and nutrients |
| Processing |
Freshly picked, trimmed, sorted, quality-checked, quick frozen, and hygienically packed |
| Nutritional Value (per 100g) |
~33 kcal, 7g carbs, 3.2g fiber, 2g protein, 0.2g fat |
| Vitamins & Minerals |
Rich in Vitamin C, Vitamin K, folate, magnesium, and antioxidants |
| Health Benefits |
Supports digestion, immunity, heart health, and helps regulate blood sugar |
| Culinary Uses |
Curries, stir-fries, soups, stews, and sautéed vegetable dishes |
| Season |
September – March |